Recipes Archives - Onya Magazine

Hayden Quinn’s Top Tips For Cooking With Oats

When it comes to oats, Celebrity Chef and UNCLE TOBYS Ambassador, Hayden Quinn is the pro on how to cook with them and ways to jazz them up by including interest and

January 18, 2023

Food & Drink·Recipes

Festive Recipe: Matthew Wood’s Traditional Christmas Eggnog

Recipe by Hilton Brisbane’s Executive Chef, Matthew Wood Eggnog is the quintessential Christmas drink. A rich, frothy, and stiff alcoholic punch of sorts that always reminds me of sitting near a warm

December 4, 2019

Christmas Counsel·Recipes

Recipe: Pad Thai Salad with Chicken and Ruby Rise Red Papaya

It’s almost our favourite time of year again – Ruby Rise Red Papaya time! Ruby Rise Red Papaya is Australia’s newest papaya brand, and is 100% Aussie owned and grown. It’s a

December 3, 2019

Recipes

Recipe: The Wizz Fizz Raspberry Sorbet Wine Spritzer

Wizz Fizz is a proud Australian owned and manufactured brand, and has been since it was founded by Arthur Campbell in 1947 – 70 years ago! Today, it still remains a family owned

October 3, 2017

Recipes

Brighten Up Your Winter With Aussie Passionfruit

For most Australians, passionfruit is synonymous with summer, with many unaware the zesty fruit is also ripe and delicious during the winter months. Early grower reports indicate an abundant, healthy winter crop

May 31, 2017

Recipes

Brynley King’s Salted Caramel Macadamia Cheesecake

This recipe is divine. Not only can you create a beautiful cheesecake, but you can also use the base as a snack recipe and add chia seeds to the filling layer for

August 10, 2015

Recipes

Going Coconuts: Bryn’s Macadamia & Coconut Muesli

Wake up everyday to this incredibly healthy muesli. Not only does it taste delicious for breakfast, it is also a great snack. Ingredients: ¾ cup rolled oats 2 tbsp. Banaban Virgin Coconut

October 30, 2014

Recipes

Going Coconuts: Bryn’s Fruit Infused Coconut Water

Fresh is best when it comes to coconut water! Throughout my childhood travelling to Fiji, my stepfather would always pick me fresh coconuts and I would use a paw paw leaf stem as a

October 14, 2014

Recipes

Going Coconuts: Bryn’s Caramel Almost Kit Kat Slice

Whoever thought a homemade chocolate bar could taste so good? This tantalising treat will have everyone in awe of your perfect kitchen creation. Bryn’s Caramel Almost Kit Kat Slice GLUTEN FREE |

October 10, 2014

Recipes

Aboutlife Breakfast Recipes: Coconut Quinoa Porridge & Raw Raspberry Jam

One of Australia’s fastest growing holistic lifestyle hubs, Aboutlife Natural Marketplace, is a one stop shop for natural products and wholefood nutrition. Each of the Aboutlife stores features a wholefood supermarket, café

June 17, 2014

Recipes

Three Ways With Coconut Water – It’s Not Just For The Warmer Months

There’s no reason that we can’t enjoy coconut water in winter as much as we do during the summer – as a stand alone beverage or included in recipes (think porridge) it’s delicious (and nutritious). Meko 100%

June 5, 2014

Recipes

Win an Outdoorchef Leon BBQ and Become the Ultimate Grill Master

Fancy yourself as a bit of a grill master or barbecue connoisseur? Do you regularly host a brunch, lunch, picnic or feast, or just a backyard cook up on a lazy day

December 1, 2013

Food & Drink·Giveaways