Beer – Onya Magazine

Australian Craft Beer: Red Duck – Sabre Tooth

Hailing from Ballarat in Victoria, Scott Wilson-Browne operates a brewery that is not quite like any other brewery in the state, nor the country for that matter.

May 19, 2014

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HopDog Beer Works – All Hallowed Ale

The ease that HopDog's ale goes down makes it a little dangerous, writes David Ellis. It's marmaladey brown colour, with a striking white head, looks very pretty in the glass. And feels

February 8, 2014

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Monster Mash Beer – Hopped Out Red

From the makers of Golden Axe Cider in Melbourne's south east is their second beer offering, a highly hopped red ale. David Ellis says it's good, so it must be.

January 26, 2014

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Two Metre Tall – Derwent Spelt Ale

Sour beers have taken off in the last 12 to 18 months, writes David Ellis. We love sour beers, we can't get enough of them. So what better time to reintroduce the

January 17, 2014

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Love Beer and Coffee? Here’s A Unique Brew For You

In what could be a world-first, Toby's Estate and Young Henrys have teamed up and unveiled a brand new and truly unique brew; coffee infused beer and cider. Combining their master brewing

October 24, 2013

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