Outback Foods is a proud Australian owned company that specialises in cuisine unique to Australia – from native fruits to the simple gum leaf. They source high quality raw ingredients to make tasty bush tucker like spreads, sauces and teas.
Traditional bush foods are used to produce the flavours in the Outback Foods range – eucalyptus is added to tea leaves and honeys and wild bush fruits are used for native plums, peaches, red currants and quandongs.
The Mallee Native Fruit Spreads are absolutely delicious and incredibly versatile, the relishes are appropriate for flavouring everything from a simple sandwich to a lamb steak and their ginger bush mates biscuits are the perfect accompaniment to a cup of billy tea.
Onya Magazine has a Tuckerbox Treats hamper to giveaway, which includes Australian Billy Tea, Eucalyptus Logs and Bush Mates – Animal Shaped Ginger Biscuits. Also up for grabs is an Australian Billy Tea pack with a billy can (yes, you can actually use it on a camp fire) and Australian grown and processed tea leaves with gum leaves.
It might all sound a little too John Williamson for you, but I can assure you that there’s nothing wrong with delving into a little Aussie goodness – especially when it’s so tasty. ‘True Blue’ soundtrack optional.
To have a chance at winning the Tuckerbox Treats or Billy Tea packs, simply email info@onyamagazine.com with your postal address by Friday the 18th of March, 2011.
For more information on Outback Foods and their products, visit their website.
